Lavandou Cuisine Provencal
Dessert
 lunch  Dinner Seasonal  Dessert

Mousse au chocolat 7.50
Honey Lavender Chocolate Mousse

Crème Brûlée 7.50
Traditional Vanilla Crème Brûlée

Crème Glacée ou Sorbet 7.50
Ice Cream or Sorbet Trio

Tarte Tatin à la mode 8.50
Warm Caramelized Apple Tart with Ice Cream

Gâteau au Chocolat Fondant 9.00
Soft Warm Chocolate Cake

Profiteroles 9.00
Vanilla Ice Cream Petit Choux, Chocolate Sauce

Dessert du jour
Dessert of the Day

 

© Lavandou 2008-2009 . All Rights Resereved.
Photography by Maud Devilliers
Lavandou Restaraunt